Nutrient packed and absolutely delicious, smoothie bowls are not only a beautiful addition to the breakfast table, but are a great way to keep your body fuelled with essential vitamins and minerals. The ingredient options are endless, and the combination of vibrant seasonal fruit and veg makes them oh-so instagram worthy! Smoothie bowl recipes are getting pretty easy to come by, but we have narrowed it down to our top 2 favourites that everyone has to try (in our humble opinion) :).
*Tip: For a delicious drinking smoothie, omit the serving suggestions, add some ice and serve in an Eetrite double walled glass. The glass will keep your smoothie nice and cold.
BERRY & BEETROOT SMOOTHIE BOWL
Makes 1 Serving
You’ll need:
1 small banana
30g cooked beetroot
15ml honey or 10ml stevia
150g plain Greek-style yoghurt
150g frozen mixed berries
Toppings to serve (optional):
toasted almonds
fresh blueberries
fresh strawberries
chia seeds
Get started:
Place the banana, beetroot, honey and yoghurt into a blender and blend until smooth. Add the frozen berries and blend again. Pour into your stoneware cereal bowl and top with a selection of toppings. Serve immediately.
PEACH & COCONUT SMOOTHIE BOWL
Makes 1
You’ll need
1 small banana
2 ripe peaches, roughly chopped
5ml mint
15ml honey or 10ml stevia
120g plain Greek-style yoghurt
180g coconut milk, frozen in an ice cube tray
Toppings to serve (optional):
toasted coconut shavings
fresh raspberries
edible flowers
Get started:
Place the banana, peaches, mint, honey and yogurt into a blender and blend until smooth. Add the frozen coconut ice cubes and blend again. Pour into an stoneware cereal bowl and top with a selection of serving of toppings. Serve immediately.
What is your favourite smoothie bowl recipe?