We aren’t sure who first thought of combining chocolate and hazelnuts but they were nothing short of genius. In this recipe for Decadent Chocolate Hazelnut Biscuits, we get to enjoy all things choc-hazel and homemade. The best part? They’re crispy on the outside and have a delicious chewy centre. We can’t wait to have these…
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Scrumptious almond crumble cake | With raspberries
Good thing it’s Raspberry season because we have a tasty cake recipe that you have to bake before autumn sets in, in a few weeks from now. If you can’t find fresh raspberries, have no fear, frozen raspberries will still create a marvellous cake – just make sure you don’t defrost them or they might…
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quick & easy spanakopita
Spanakopita – serves 4 This quick and easy spanakopita recipe has so much flavour and is a real crowd pleaser. We’ve taken inspiration from the Greeks with this take on a traditional Spanakopita. What a fantastic way to enjoy leafy greens. You’ll need 400g Spinach 1 medium onion Olive oil Phyllo pastry ½ tsp. Salt…
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Banana & oat biscuits | A quick and tasty way to use use your ripe bananas
In the famous words of Gwen Stefani, this recipe is “Bananas, B-A-N-A-N-A-S!” Depending on the amount of people living in your house, and the rate at which they devour the contents of your fruit bowl, you can often be left with a handful of over-ripe produce before you have had the chance to enjoy it.…
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Homemade edible playdough | Quick & easy holiday fun!
For many foodies and great cooks, their journey begins in their family kitchen as a child. With that in mind we found the perfect way to get your little one’s excited about getting their hands ‘dirty’ in the kitchen – homemade edible playdough! With the school holidays around the corner, we have found a simple…
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Rustic Baked Cheesecake | topped with very, very berry coulis
Our guest baker is Jo’burg resident and blogger Krysia Gaweda. She has a passion for delicious food and of course making sure everyone around her always has a tasty treat on hand. We hope you enjoy her Rustic Baked Cheesecake! If you ask me, the only way to celebrate berry season (which usually kicks off…
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2 smoothie bowl recipes you have to try | Our favourite breakfast trend of 2018
Nutrient packed and absolutely delicious, smoothie bowls are not only a beautiful addition to the breakfast table, but are a great way to keep your body fuelled with essential vitamins and minerals. The ingredient options are endless, and the combination of vibrant seasonal fruit and veg makes them oh-so instagram worthy! Smoothie bowl recipes are…
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Three delicious bruschetta recipes you have to try | A dinner party must have
There is nothing better than biting into crisp bread packed with flavour, and no better way to do that than with delicious bruschetta! With the change of the seasons, we invite you to explore these tasty creations with our top top three toppings for Spring. And while you’re at it, have a look at our gorgeous…
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Hearty lamb casserole | Celebrating wholesome food and timeless cookware
We are thrilled to announce that we will be launching our brand new range of cast iron casseroles in September! To celebrate, we decided to put our new range of cookware to the test and cook up a delicious lamb casserole right before the warmth of Spring fills the air. What better way to say…
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Heavenly homemade cinnabons | with cream cheese icing
Steaming hot and home baked Cinnamon buns are just a recipe away from filling your home with cozy aromatic winter smells. Stay home this weekend and treat yourself to your very own Cinnabons! It’ll be so worth it! Dough 4 ½ cups flour ½ cup sugar 1 tbsp instant dry yeast 1 tbsp salt 4…
